Lark Distillery where the first to distill and age Tasmanian whisky. Bill Lark was literally responsible for starting the current Tasmanian whisky industry. After finding local pear bogs, he lobbied the Tasmanian government to make distilling legal. For further information on Lark see HERE. Creative, original, trail breaking, experts in their field are who we like to collaborate with. We think the results speak for themselves.